Posts tagged sustainability
Discover Favela Design!
Dec 19th
The exhibition O Design da Favela (Favela Design) at the Centro Carioca de Design (Carioca Design Center) is currently showing 125 pieces by artists, artisans and inventors from 15 communities in Rio de Janeiro, with a few pieces of unknown origin. In this project, the favela is not associated with misery or scarcity, but is a place of abundance: abundant imagination, invention, study and practice.
Creativity
Irmã Fátima and the children of Tabajaras have learned to see disposable materials in different ways. Together they transform plastic bottles into toys. “This one looks like a fish,” says one of her students. “It’s magnificent the way children look More >
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A Sustainable Favela in the Heart of Rio’s Urban Forest
May 18th
Nestled amongst the trees in the Tijuca Forest—the largest urban forest in the world—lies a community where the forest has grown around the houses and residents care for it, creating a natural and hidden refuge from the bustling city of Rio de Janeiro surrounding below. The community of Vale Encantado, or Enchanted Valley in English, began over one hundred years ago as a rural community where residents worked on nearby farms and plantations. Later on, the land nearby was used as a stone quarry which closed in 1962. Today it is a community determined to survive under the gaze of More >
Favelas Side by Side with Rio +20
May 14th
Original published in Viva Favela here.
It was January. A hot, sunny Saturday. The thermometer marked 41°C (106°F). Everything suggested that this would be a perfect day at the beach. And it was, except for those who decided to get together in the neighborhood of Rocha Miranda, a Rio suburb, where the 3rd Community Conference on Environmental Health took place. The conference counted with the presence of City Councilman Edson da Creatinina, chairman of Rio+20’s Parliamentary Commission, as well as members of the municipal Environment Secretary. At the event, environmental activists, representatives of residents associations from various favela communities across Rio and, More >
Favela Orgânica’s 1st Tasty Taster
Apr 18th
With a menu that proudly announces the inclusion of orange peel, watercress stems and pumpkin skin, Sunday’s Favela Orgânica taster event was an exciting introduction to an innovative food project for the favela and beyond.
In the Babilônia resident’s association building in the pacified community overlooking Leme, Regina Tchelly and her team served up a range of gourmet dishes made with ingredients commonly regarded as trash. The full vegetarian feijoada with watercress root farofa, watermelon peel risotto and pumpkin peel dessert may sound like unreasonably experimental cooking but in fact are delicious, satisfying dishes that maximize the nutritious and economical value of More >





